Wednesday, December 02, 2009
El Rincon Quiteno 235 Holloway Road London N7 8HG
Friday, November 20, 2009
Sea Fresh Takeaway Food 8, London Rd, Twickenham, Middlesex TW1 3RR
Friday, November 13, 2009
Sea Fish 205 Upper Street Islington London N1 1RQ
Wednesday, November 04, 2009
Queen Victoria, Tudor Street, Exeter, Devon EX4 3BR
Home Phone: 0207 265 9493
Mobile: 07753 607980
Fax: 0870 706 2773
Email: gpage@useit.plus.com
MSN: gabriel_mcbird@hotmail.com
Skype: gabriel_mcbird
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Denise's Restaurant, 79 Southampton Roe, Holborn London WC1B 4ET
may look great but generally they are not a taste sensation in my book. Lettuce would almost be banned if I had my way! The tartar sauce was acceptable
with a few bits in it and maybe home made.
This was prime sirloin
stake in a garlic and tomato sauce which was really very pleasant. There was a decent amount of sauce and I was also asked if I wanted them to cut up
the steak. I am happy cutting my own meat but when there is a lot of sauce having the meat cut up for me without having to really ask makes things
easier and I was pleased I was given the choice.
reveal in a bit, I think it would be reasonable to expect home cooked fresh potato products. I asked if sautéed potatoes could be given instead and these
were provided. I think they were home cooked and they were done in olive oil with a few herbs, Italian style I would say. The sautéed potatoes were also very nice. The veg was a few bits of cauliflower
and a few carrots. Not overcooked but a little miserly. I always like a decent amount of veg.
got more of them. I also had 2 glasses of lemonade and a coffee. I felt nicely full after the meal but I didn't go in to the restaurant ravenously hungry. I would say that portions were acceptable in size but not massive.
and varied. frozen Scampi and frozen fries should be nowhere to be found at this price.
Wednesday, October 14, 2009
The Ship and Mitre, 113 Dale Street, Liverpool
Home Phone: 0207 265 9493
Mobile: 07753 607980
Fax: 0870 706 2773
Email: gpage@useit.plus.com
MSN: gabriel_mcbird@hotmail.com
Skype: gabriel_mcbird
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the Well House, 16 -17 Cathedral Yard, Exeter EX1 1HB
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Banger Brothers, The Piazza, Euston Station
Since then, another branch has opened up at London Bridge station. banger brothers is a small stall located on the piazza just outside the station.
Lets cut the pretentious crap, its the place where people gather for a quick fag before getting their trains.
I was offered a choice of sausages served in a bun and wile for testing purposes I should perhaps have gone for the basic British sausage, I actually chose the polish smoky sausage instead.
The sausage was of high quality with a really smokie flavour and it came with crispy shallots and pickles.
At 3 pounds 95 its not cheap but I would rather pay that 4 a really good sausage than 2 pounds 50 for something of poor quality. Since then I have also tried the Chorizo sausage which I also liked and the British sausage which impressed me somewhat less. It tasted a bit spongy and was no better than Sainsbury butchers choice!
Staff were reasonably helpful though not particularly enthusiastic.
I must say I am really looking forward to trying the other kinds of sausage available at this store as well as the bacon. This is a really welcome addition to the food on offer at euston station. For more info including the menu visit http://www.banger-brothers.co.uk
I hope this stall keeps up the quality and proves to be successful. I give it 7out of 10.
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Sunday, September 06, 2009
Chutney's, 124 Drummond Street London NW1 2PA
£20.
Friday, August 21, 2009
Tarantino's Italian Restaurant, 51 High Street, Hornchurch, Essex RM11
For our 9th wedding anniversary, my wife and I headed to Tarantino's
Italian restaurant in Hornchurch, after being recommended it by a
work colleague.
Well, thumbs up to her, for this place was everything I'd been told it
would be. Firstly, the service was really friendly. I think this is
partly due to the place being local, with another branch in Brentwood.
Very much a family affair then, and all the better for it. It avoids
any sense of corporate blandness you sometimes find in Italian
restaurants, though nearby Zizzi doesn't do too badly in this respect
despite it being part of the ASK group. Tarantino's has a regular menu
plus a couple of weekly changing specials.
I was told that the portions would be large, and that the quality
would be high. Both assertions were not wrong. I'm a big lad.
For my starter, I ordered baby back ribs with honey barbecue sauce,
and that's exactly what I got - the taste was both tangy and sweet - ,
with the ribs falling off the bone. The portion on the platter was
main meal sized. My Dearly Beloved had meatballs which were the best
I've tasted, made of a combination of beef and veal, very finely
minced and evidentially made using quality meat. Again, a larger than
average portion. So far so good.
Next we both had a tagliatele dish. Mine was served with creamy tomato
and garlic sauce, with strips of scotch steak. The beef tasted like it
was not from the cheapest cut - I guess it came from sirloin, and was
very tasty and perfectly cooked, so chewy enough without arguing with
the teeth. This was, perhaps, the best pasta dish I've ever eaten. The
sauce was delicious and robust, matching the steak strips perfectly,
and the pasta firm and not claggy in the slightest. The Wife also gave
her pasta dish eight out of ten, though I never tasted any of hers as
it contained broccoli. I'd rather die before eating this.
Mrs Wife was full up after this extravaganza of flavour and so went
straight to coffee. I ploughed on with strawberry cheesecake, which I
would rate highly, though it didn't have the wow factor of the pasta.
Big portion though, so gets 7 out of 10.
Overall, I'm going to give this place a highly recommended rating. I
do love Italian and it is quite easy to get a pasta dish right. But
it is very difficult to make a pasta meal exceptionally well, and
that's just what they've done here. Its won two awards, one being the
"Best Regional Italian Restaurant" award. With good reason.
Despite Essex's reputation of being a food desert, Hornchurch is an
area of well-kept secrets, with Bonaparte being better than most
French restaurants in London I've tried. Tarantino's has barged its
way into my "restaurants I now love" list. Out on a limb in the RM
postcode area, all these delights are skipped by the London critics
who tend to stick around the West End, Mayfair and Kensington, plus a
few of what I'd imagine can only be the local haunts of particular
journalists. Great if you live or work there. However, for us in the
far eastern suburbs, Hornchurch is an unsung oasis.
Ssssshh. We'll keep it to ourselves before all those peasants further
west discover it.
Sunday, August 09, 2009
Cafe Za Za 117 New Road Whitechapel London E1 1HJ
Saturday, August 08, 2009
wild west beef jerky
Minster Tavern, 1 Minster Place, Ely CB7 4EL
street cafe 4 High Street ely
Friday, August 07, 2009
ely cathedral
USA Fried Chicken, 3 Forehill, Ely, Cambridgeshire, CB7 4AA
Wednesday, July 15, 2009
osgrow exotic meats
Hot-headz.com
I have tried Blair's Death Rain crisps, Ass-kicking peanuts from the US and Who Dares Burns which really is wickedly hot sauce that should really be delivered in a bottle with a dropper as 2 or 3 drops should heat up a whole casserole nicely but I would not recommend a party trick I once saw where a guy who was sleeping had a drop of this dripped into his nose with a straw. He woke up and wondered if he had been given cocaine for a second but I'm surprised it didn't strip the lining of his nose! Who dares burns is truly fierce as are many of the sauces sold here. treat them carefully!
I have found this store reliable though stock of some items can run out and it may be a while before there is more of the product as there needs to be enough demand for it, particularly if it has a short shelf life. this is not a cheap store but it is certainly good for the occasional treat or for conveniently keeping really hot sauces at your finger tips.
I would give this store 7 out of 10.
the Savanna South African food and drink
specialist online food and drink shops
Wednesday, July 01, 2009
New Capital Chinese Restaurant 9 Nelson Street, Liverpool Liverpool, L1 5DW
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Monday, June 08, 2009
Shahenshah 135 Wilmslow Road, Rusholme, Manchester M14 5AW
Myself and a friend visited Shahensha at about 3 in the afternoon on Saturday.
Shahensha has a large menu though it seems to specialise in Punjabi food.
I had a Mushroom Pakora for starter and my friend had a portion of Veg Samosa. these were average unremarkable starters. I would have liked a little more spice in mine but at least it was freshly fried and not microwaved.
I had a main dish called Haleem and my friend had a main dish called Punjabi Lamb Special. we both gave the food 7.5 out of 10. Mine was very tasty though perhaps a little watery. I know that Haleem is a slow cooked dish with plenty of liquid but there seemed to be a fraction too much water and it could have done with a bit more of a tomato flavour. The curry was not greasy however and it seemed to contain a decent amount of fresh spices and some vegetable.
My friend's Punjabi Special was meant to contain chilli garlic and ginger. He says that it was a nice curry though the ginger and garlic could have been more pronounced.
Staff were friendly and attentive. while English was not always that good, I felt that staff made a reasonable effort.
Over all this is a reasonable place to eat without being absolutely mind blowing. the menu has lots of differently named dishes that I suspect may be relatively similar. this seemed a good safe place to eat, but while looking for the correct address for the Shahenshah I found the following manchester Evening News article describing how the restaurant was shut down for hygiene reasons in April 2008. I do not know if it is owned by the same people now. look at http://www.manchestereveningnews.co.uk/news/s/1062930__filthy_curry_house_fined__
Before reading this I thought there are better and worse places in Rusholme to eat. many kitchens are I suspect not as clean as they might be but the fact that the owners didn't even bother to show up in court concerns me and means I cannot really recommend the Shahensha unless it has changed hands.
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Hardman Pizza Co, Hardman Street , Liverpool
Wednesday, April 29, 2009
Original Kebabish 154 The Grove Stratford East London E15 1NS
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Monday, March 30, 2009
the Wool Pack, 1 Tuddenham Road, Ipswich IP4 2SH
This included Tuna, Swordfish, Octopus, langoustines, fresh sardines and white fish fillets as well as about 20 mussels. all this was smothered in garlic butter . there were also 2 bits of garlic bread and on a side plate there was a mini home made fish pie in a shell with squid, small prawns and white fish in a garlic white sauce covered with mash and cheese.
Monday, March 23, 2009
Mr. G's Cafe 104 mile end road
On the down side roast potatoes are often a bit on the greasy side and the oil used is poor quality, maybe they just need to change it more. They do shepherds pie there and the mash is far too lumpy. They sometimes do a home made steak and kidney pie which has plenty of filling though the pastry tends to be rather soggy.
This cafe is pretty good though I think the quality of some of the hot dinners is disappointing.
There is no problem with guide dogs in this cafe and my overall mark is 6 out of 10.
Nico's Cafe Cambridge Heath Road Bethnal Green London E2 0EL
I have liked all the food I have tried in this cafe though the sausages are no better than low average. This cafe is rightly known for serving large portions. Staff are friendly and there is no problem bringing guide dogs in. This is a really decent cafe right next to Bethnal Green tube station and well worth a visit.
I give this cafe 7 out of 10 for decent service and unbeatable value.
Saturday, March 21, 2009
Belgo 44-48 Clapham High Road London SW4 7UR
garlic croutons on the side. This was very enjoyable and there was a decent portion. As a main I had the mussels Mariniere which are described as steamed with white wine, garlic, cream and celery. I have had these in Belgium and there was not enough sauce though they were quite pleasant. I also tried a friend's steak which was quite tender though it was burnt on the outside and slightly raw in the middle. she did ask for it medium rare so it should be a bit pink in the middle but not burnt on the outside.
My pudding was a
Bread & butter pudding made with brioche, orange confit, dark Belgian chocolate and Mandarin Napoleon liqueur. this was a really interesting twist on a bread and butter pudding and I really enjoyed it. It was not as heavy as a typical english bread and butter pudding but the taste was more interesting and varied.
Over all, the starters and the puddings were great but I felt the mains were a little limited.
There was a massive range of belgium beers available and there should really be a drink for all tastes here. at £5 to £6 a beer though it is not cheap. some beers are on draft and having halfes could keep the price down. Despite the poor range of mains and less than perfectly cooked steak I would give Belgos 6.5 out of 10 if it were just food and drink I was measureing. for more info and to read the menus visit www.belgo-restaurants.co.uk
I do have some serious concerns about the level of service at Belgos.
Staff were friendly but service was slow and we had to ask staff over a few times to order the next course or we had a bit of a wait to put in a drinks order. There is supposed to be a 2 hour turn around time on fridays and saturdays and a member of staff even asked if it would be ok to bring the bill with the pudding but the bill didn't come and we had to get our coats on and almost threaten to leave without paying before they saw us and gave us the bill. given this level of service we did refuse to pay the discressionary service charge because the service was poor. when we didn't pay the waitress then tried to give us a sob story about restaurant pay being poor. that's not my problem. 3 beers and a 3 corse meal cost £35 and with those prices a restaurant should be able to afford to pay staff reasonable wages. The chef was from albania by the way. Dig that authentic belgium touch!!
over all then there is potential here to have a really decent place but the service must be improved and I suspect more staff would be needed. I can't give an over all mark of more than 5.5 out of 10.
Suvai Chettinad restaurant 207 High Street North Eastham London E6 1JG
The food is South Indian rather than the food available in many curry houses. Alcohol is not served though I believe you can bring your own in.
This restaurant sells a wide range of south indian dishes including Dosas with various fillings and the curiously named Chicken 65 which is spicy battered chicken. They also sell a range of south indian curries and various rice dishes. The quality of food is excellent with plenty of fresh spices being used. You would struggle to spend more than £15 per head in this restaurant and you can probably eat quite well for £10. It is also worth noting that there is a big range of vegetarian options on offer.
I was recently in this restaurant with a friend who had a guide dog and we had no problems.
If you are looking For quality of food and value for money this restaurant is truly hard to beat and I would highly recommend it. English can be a little difficult and there is not always everything available that is on the menu but it's worth it despite occasional disorganisation.
I am happy to give this restaurant 8 out of 10.
Thursday, February 19, 2009
pembury Tavern, 190 Amhurst Road, Hackney
Anatolia Ocakbasi 253 mare Street Hackney
Revisit Red dragon Halal Chinese Restaurant 86 mile end road
Last time I visited this restaurant my main criticism was the smell. I am pleased to say that the damp smell seems to have gone so, if I want some Chinese food at a budget and don't want to go too far I would certainly consider this place. It's not excellent quality however and I have to say I don't think I'd travel a significant distance to eat the food. I give it a 5 out of ten. If you insist on halal meat then the red dragon may be slightly more attractive to you but there appear to be at least 2 other options in the area, Michaels on Commercial Road and the Maeda Indian and Chinese eatery on Roman Road. I haven't tried either of them so can't give an opinion.
revisit - caribbean scene restaurant jerry raffles square stratford london
Sunday, February 01, 2009
Happy Chops Chinese and Thai cafe 2A Grove Road London E3 5AX
Tuesday, January 13, 2009
La Figa, The Mosaic, 45 Narrow Street, London E14 8DN
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Friday, January 09, 2009
The Greedy Cow 2 Grove Road Mile End London E3 5AX
Lamb chops, steaks and chicken are also available along with a range of salads and a small selection of starters and desserts. Smoothies milkshakes soft drinks beers and wines are also available.
I had the Chorizo Salad as a starter which contained plenty of cherizo but I would have liked some onion as well as the cherry tomatoes, lettuce and rocket that was on the plate.
As a main I had a lamb burger with a topping of sausage. The topping was a quite generous portion of reasonable quality english sausage. I had pepper sauce with this which was pleasant though it could have had more pepper corns in it. I also had onion rings which were fresh and probably home made as they contained propper rings of onion in them. I also had a home made lemonade and a coffee..
Over all the quality of ingredients was quite high but that lot cost me £20 and if I had been hungry I would have probably wanted a dessert.
Prices and quality are pretty similar to those available from chains such as the Gourmet Burger Kitchen so if you like that you will not be disapointed. Personally I get a bit bored with burgers though they will swap a bun with salad which could be a good option if the salad is interesting.
Staff were quite friendly though the music that people call R & B today is not my favourite music by any means but it was fairly quiet so not intrusive.
The staff do seem to be quite professional and ingredients are of high quality. If it can survive in the East End of London at this price point then I see no reason why it should not prove to be a popular option. It is certainly a refreshing change from the budget greasy bangladeshi chicken shop which so dominates this part of London though it is pricey for a burger joint.
I give it 6.5 out of 10
For more information visit www.greedycow.com
This site is currently under construction but you can download a menu fromhere.
Saturday, January 03, 2009
pride of asia revisited
well I visited the Pride of Asia once just before Christmas and once yesterday. A new cheap menu has been introduced that usually has 3 starters, 3 mains and a choice of boiled rice, Pilau rice, Nan or Roti. Yesterday for example the choice was Spicy Vegetable Spring Rolls, Chicken Tika or Sheek kebab for starter and Lamb Danzak, Chicken with spinach or Dahl for main. I had a nan bread with this and was well satisfied. This meal costs £5.95 plus drinks. Staff were helpful and had a good level of english, certainly enough to read the menu.
I am not sure about prices outside the cheap menu, but all I can say of the food is that it was of good quality and not too greasy. Good for a meal on a budget if you are not a fussy eater and hapy to take what is on offer. I now give the meal deal 6.5 out of 10 which is an improvement for sure!
Blog Archive
About Me
- Graham Page
- I love food and travel to many different locations in the UK for work and leisure. The primary purpose of this blog is to remind me of places I have visited that I think are worth a second visit. I may also occasionally warn against a place as well. While this blog was primarily created for my benefit and reference, I very much welcome comments and contributions from others.